$12.00

In stock

A four-piece box of ganaches and caramels that are hand-selected by owner and Chocolatier, Chef Melissa to pair well with most red wines. Grab a few of your favorite varietals and have a mini wine and chocolate pairing event at home!

The box includes:

  • Rosemary Sea Salt Caramel
  • Fleur de Sel Sea Salt Caramel
  • Double Dark Ganache
  • Hazelnut Ganache
SKU: CB-4 Category: Tags: ,

Description

• Made in United States

• Ingredients: Heavy Cream, Sugar, 35% Chocolate (Sugar, Cocoa Butter Whole Milk Powder, Unsweetened Chocolate, Nonfat Dry Milk, Soy Lecithin, Natural Vanilla Flavor), 64%/70% Chocolate (Unsweetened Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Vanilla Bean Seeds), Hazelnut Paste (50% Hazelnuts, Sugar, Soy Lecithin), Light Corn Syrup (Corn Syrup, Salt, Vanilla Extract (Vanilla Beans, Water, Ethyl Alcohol), Butter, Cocoa Butter, Biscuit Crumble (Wheat Flower, Sugar, Butterfat, Lactose, Milk Protein Concentrate, Salt, Malt Extract (Barley) Sodium Bicarbonate), Rosemary, Sea Salt. Allergens: Contains Soy, Milk, Tree Nuts, and Gluten. May Contain Traces of Eggs and Peanuts.

• Weight: 2.7 oz (76.54 g)

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